Allergen information

Customers who have a food allergy, intolerance, or coeliac disease – please check the information below carefully.

Whilst every effort is made to minimise cross-contamination, our products are manufactured, and our dishes are freshly prepared, in small kitchens that handle allergens, and our café bars and kitchens on train are busy places where allergens are present. We cannot, therefore, guarantee that any item on our menu is allergen or gluten free.

Adults need around 2,000 kcal a day.

Key

Find your menu below

Brunch menu

Deli menu

Dish menu

Dine menu

Condiments and accompaniments

Baked treats

Drinks

Brunch menu allergens

Freshly Prepared Bacon Roll

Allergens: WHEAT, SOYA

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Gluten Free Rolls

Allergens: SOYA

Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl Cellulose, SOYA Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid.

Fresh Prepared Plant based Sausage Sandwich

Allergens: WHEAT, SOYA

Chipolatas prepared in factory that handles WHEAT and SULPHITES.

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

THIS Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).

Peach Melba Overnight Oats

Allergens: MILK, OATS

Low Fat Natural Yogurt (Skimmed MILK, Skimmed MILK Concentrate, Cream (MILK)), Peach Slices (25%) (Peach, Water, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid)), Gluten Free Oats (14%) (Wholegrain Rolled Oats), Water, Raspberries (8%), Clear Blossom Honey

Pancake Stack

Allergens: WHEAT, MILK, EGG

WHEAT flour (with WHEAT flour, calcium carbonate, iron, niacin, thiamin) ButterMILK Pasteurised free range EGG, Humectant (Glycerol) rapeseed oil, Water, Fermented WHEAT flour, Raising Agents, (disodium Diphosphate, Sodium Hydrogen carbonate, Flavouring

Maple Syrup:

100% Pure Maple

Smoked Back Bacon:

Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Banana:

Banana

Homity Pie, Green Bean Salad & Lemon Vinaigrette

Allergens: MILK, WHEAT, SOYA, MUSTARD

TOB Homity Pie: MILK, WHEAT

Potato (24%), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Diced Onion, Double Cream (12%) (MILK), Mature Cheese (11%) (Anti-caking Agent: Potato Starch) (MILK), Unsalted Butter (MILK), Sliced Leeks (7%), Water, Full Fat Soft Cheese (3%) (Cream, Skimmed MILK, MILK Solids, Modified Starch, Salt, Potassium Sorbate, Lactic Culture), Salt, IQF Chives, White Wine Vinegar 6% Acidity, Garlic, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Ground White Pepper, Ground Nutmeg

Pea Salad 720g: SOYA

Broad Beans, Edamame Beans (SOYA), Sugar snap peas, Garden Peas, Fresh Mint

Lemon Vinaigrette: MUSTARD

Rapeseed Oil, Extra Virgin Olive Oil, White Wine Vinegar, Lemon Juice Concentrate (3%), Dijon MUSTARD (water, mustard seeds, spirit vinegar, salt), Sugar, Lemon Flavouring (0.4%), Salt, Ground Black Pepper.

Warburtons Crumpets:

Allergens: WHEAT

Wheat Flour (WHEAT) [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, E501; Salt, Sugar, Preservative: Calcium Propionate.

Flora

Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A

Lurpak Butter:

Allergens: MILK

Butter (MILK), Rapeseed oil, Water, lactic acid culture, salt

Ham & Apple Slaw:

Allergens: WHEAT, BARLEY, EGG, MUSTARD

Malted Wheat grain Bread (WHEAT Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Malted WHEAT Flakes, WHEAT Bran, Yeast, WHEAT Gluten, Barley Malt Flour, Salt, Emulsifier (E472e), Rapeseed Oil, Flour Treatment Agent (E300)), Apple Slaw (31%) (Apple Sauce [Bramley Apple Sauce {Water, Apple, Sugar, Thickener (Modified Maize Starch), Antioxidant (E300), Preservative (E202)}, Apple {Apple, Water, Acidity Regulator (E330), Antioxidant (E300)}], Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], White Cabbage, Carrot, Onion), Wiltshire Ham (20%) (Pork, Salt, Demerara Sugar, Antioxidant (E301), Preservatives (E250, E252)), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Emmental & Mustard Roll:

Allergens: WHEAT, RYE, BARLEY, SOYA, MILK, MUSTARD, EGG

Seeded Rye Sandwich Roll (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, RYE Flour, Salt, Dextrose, Malt Extract (BARLEY Malt, Water), Lactic Acid, Stabiliser (Calcium Sulphate), Roasted WHEAT Malt Flour, Acidity Regulator (Calcium Orthophosphates) Yeast, Golden Linseed, Water, Vegetable Protein, Sunflower Oil, Maltodextrin, Starch, Rapeseed Oil, Enzymes, <b>Soya Flour</b>, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Preservative (E282), Colour (E150c)), Emmental Cheese (26%) (MILK, Salt), MUSTARD & Ketchup Mayonnaise (13%) (Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], MUSTARD [Water, Glucose-Fructose Syrup, MUSTARD Flour (10%), Acidity Regulator (E260), MUSTARD Bran (3%), Salt, Turmeric, Stabiliser (E415), Preservative (E202), Pimento, Flavouring, Sweetener (E954)], Tomato Sauce [Water, Tomato Puree, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Preservative (E202), Onion Powder, Garlic Powder], Chives, Modified Starch, Cracked Black Pepper), Pink Pickled Onion (Red Onion, Lemon Juice, Jalapeno Peppers [Water, Vinegar, Salt, Preservative (E202), Firming Agent (E509)], Sugar, Coriander, Salt, Cracked Black Pepper), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Chickpea Salad & Tamarind Dressing:

Allergens: MUSTARD, SULPHITES

Rice & Lentils (49%) (Cooked Brown Rice [Water, Brown Rice], Blanched Green Lentils, Cucumber, Tomato, Red Onion, Olive Oil, Lemon Juice, Coriander, Cracked Black Pepper, Salt), Curried Chickpeas (33%) (Chickpeas [Chickpeas, Water, Salt], Coronation Sauce [Water, Mango Puree, Sugar, Apricot Puree, Apple Puree, Spices (MUSTARD), Rapeseed Oil, Thickener (Modified Starch), Tomato, Garlic, Onion, Salt, Acidity Regulators (E330, E331), Stabilisers (E415, E440), Preservatives (E202, E223 (SULPHITES)), Colour (E161b)], Black Onion Seeds), Leaf, Tamarind Dressing (Tamarind Chutney [Jaggery, Tamarind Pulp (38%), Salt, Cumin Powder, Chilli Powder, Dried Ginger, Acidity Regulator (Acetic Acid), Black Pepper, Cardamom, Cinnamon, Clove], Water)

Beckleberry’s Lemon & Elderflower Pot:

Allergens: MILK

Whipping Cream (MILK), Cream cheese (MILK), Sugar, Lemon concentrate (2.5%), Tapioca starch, Water, Natural Elderflower Flavouring (0.1%)

Return to the top

Deli menu allergens

Freshly Prepared Bacon Roll

Allergens: WHEAT, SOYA

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Gluten Free Rolls

Allergens: SOYA

Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methyl Cellulose, SOYA Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid.

Fresh Prepared Plant based Sausage Sandwich

Allergens: WHEAT, SOYA

Chipolatas prepared in factory that handles WHEAT and SULPHITES.

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

Veggie Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).

Warburtons Crumpets:

Allergens: WHEAT

Wheat Flour (WHEAT) [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, E501; Salt, Sugar, Preservative: Calcium Propionate.

Flora

Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A

Lurpak Butter:

Allergens: MILK

Butter (MILK), Rapeseed oil, Water, lactic acid culture, salt

Peach Melba Overnight Oats

Allergens: MILK, OATS

Low Fat Natural Yogurt (Skimmed MILK, Skimmed MILK Concentrate, Cream (MILK)), Peach Slices (25%) (Peach, Water, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid)), Gluten Free Oats (14%) (Wholegrain Rolled Oats), Water, Raspberries (8%), Clear Blossom Honey

Emmental & Mustard Roll:

Allergens: WHEAT, RYE, BARLEY, SOYA, MILK, MUSTARD, EGG

Seeded Rye Sandwich Roll (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, RYE Flour, Salt, Dextrose, Malt Extract (BARLEY Malt, Water), Lactic Acid, Stabiliser (Calcium Sulphate), Roasted WHEAT Malt Flour, Acidity Regulator (Calcium Orthophosphates) Yeast, Golden Linseed, Water, Vegetable Protein, Sunflower Oil, Maltodextrin, Starch, Rapeseed Oil, Enzymes, SOYA flour, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Preservative (E282), Colour (E150c)), Emmental Cheese (26%) (MILK, Salt), MUSTARD & Ketchup Mayonnaise (13%) (Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], MUSTARD [Water, Glucose-Fructose Syrup, MUSTARD Flour (10%), Acidity Regulator (E260), MUSTARD Bran (3%), Salt, Turmeric, Stabiliser (E415), Preservative (E202), Pimento, Flavouring, Sweetener (E954)], Tomato Sauce [Water, Tomato Puree, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Preservative (E202), Onion Powder, Garlic Powder], Chives, Modified Starch, Cracked Black Pepper), Pink Pickled Onion (Red Onion, Lemon Juice, Jalapeno Peppers [Water, Vinegar, Salt, Preservative (E202), Firming Agent (E509)], Sugar, Coriander, Salt, Cracked Black Pepper), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Ham & Apple Slaw:

Allergens: WHEAT, BARLEY, EGG, MUSTARD

Malted Wheatgrain Bread (WHEAT Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Malted WHEAT Flakes, WHEAT Bran, Yeast, WHEAT Gluten, Barley Malt Flour, Salt, Emulsifier (E472e), Rapeseed Oil, Flour Treatment Agent (E300)), Apple Slaw (31%) (Apple Sauce [Bramley Apple Sauce {Water, Apple, Sugar, Thickener (Modified Maize Starch), Antioxidant (E300), Preservative (E202)}, Apple {Apple, Water, Acidity Regulator (E330), Antioxidant (E300)}], Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], White Cabbage, Carrot, Onion), Wiltshire Ham (20%) (Pork, Salt, Demerara Sugar, Antioxidant (E301), Preservatives (E250, E252)), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Chickpea Salad & Tamarind Dressing:

Allergens: MUSTARD, SULPHITES

Rice & Lentils (49%) (Cooked Brown Rice [Water, Brown Rice], Blanched Green Lentils, Cucumber, Tomato, Red Onion, Olive Oil, Lemon Juice, Coriander, Cracked Black Pepper, Salt), Curried Chickpeas (33%) (Chickpeas [Chickpeas, Water, Salt], Coronation Sauce [Water, Mango Puree, Sugar, Apricot Puree, Apple Puree, Spices (MUSTARD), Rapeseed Oil, Thickener (Modified Starch), Tomato, Garlic, Onion, Salt, Acidity Regulators (E330, E331), Stabilisers (E415, E440), Preservatives (E202, E223 (SULPHITES)), Colour (E161b)], Black Onion Seeds), Leaf, Tamarind Dressing (Tamarind Chutney [Jaggery, Tamarind Pulp (38%), Salt, Cumin Powder, Chilli Powder, Dried Ginger, Acidity Regulator (Acetic Acid), Black Pepper, Cardamom, Cinnamon, Clove], Water)

Beckleberry’s Lemon & Elderflower Pot:

Allergens: MILK

Whipping Cream (MILK), Cream cheese (MILK), Sugar, Lemon concentrate (2.5%), Tapioca starch, Water, Natural Elderflower Flavouring (0.1%)

Return to the top

Dish menu allergens

Freshly Prepared Bacon Roll

Allergens: WHEAT, SOYA

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Gluten Free Rolls

Allergens: SOYA

Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methylcellulose, SOYA Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid.

Fresh Prepared Plant based Sausage Sandwich

Allergens: WHEAT, SOYA

Chipolatas prepared in factory that handles WHEAT and SULPHITES.

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

THIS Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).

Peach Melba Overnight Oats

Allergens: MILK, OATS

Low Fat Natural Yogurt (Skimmed MILK, Skimmed MILK Concentrate, Cream (MILK)), Peach Slices (25%) (Peach, Water, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid)), Gluten Free Oats (14%) (Wholegrain Rolled Oats), Water, Raspberries (8%), Clear Blossom Honey

Pancake Stack

Allergens: WHEAT, MILK, EGG

WHEAT flour (with WHEAT flour, calcium carbonate, iron, niacin, thiamin) ButterMILK Pasteurised free range EGG, Humectant (Glycerol) rapeseed oil, Water, Fermented WHEAT flour, Raising Agents, (disodium Diphosphate, Sodium Hydrogen carbonate, Flavouring

Maple Syrup:

100% Pure Maple

Smoked Back Bacon:

Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Banana:

Banana

Warburtons Crumpets:

Allergens: WHEAT

Wheat Flour (WHEAT) [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, E501; Salt, Sugar, Preservative: Calcium Propionate.

Flora

Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A

Lurpak Butter:

Allergens: MILK

Butter (MILK), Rapeseed oil, Water, lactic acid culture, salt

Homity Pie, Green Bean Salad & Lemon Vinaigrette

Allergens: MILK, WHEAT, SOYA, MUSTARD

TOB Homity Pie: MILK, WHEAT

Potato (24%), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Diced Onion, Double Cream (12%) (MILK), Mature Cheese (11%) (Anti-caking Agent: Potato Starch) (MILK), Unsalted Butter (MILK), Sliced Leeks (7%), Water, Full Fat Soft Cheese (3%) (Cream, Skimmed MILK, MILK Solids, Modified Starch, Salt, Potassium Sorbate, Lactic Culture), Salt, IQF Chives, White Wine Vinegar 6% Acidity, Garlic, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Ground White Pepper, Ground Nutmeg

Pea Salad 720g:

Allergens: SOYA

Broad Beans, Edamame Beans (SOYA), Sugar snap peas, Garden Peas, Fresh Mint

Lemon Vinaigrette:

Allergens: MUSTARD

Rapeseed Oil, Extra Virgin Olive Oil, White Wine Vinegar, Lemon Juice Concentrate (3%), Dijon MUSTARD (water, mustard seeds, spirit vinegar, salt), Sugar, Lemon Flavouring (0.4%), Salt, Ground Black Pepper.

BBQ Pork & Spiced Rice

Allergens: SULPHITES

PORK BBQ IH (54.5%) [Pork collar (71.6%), Water, Chopped Tomatoes In Tomato Juice [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid) ],Light Brown Cane Sugar, Onions, White Wine Vinegar [White Wine Vinegar, Antioxidant: Sulphur Dioxide (SULPHITES) ], Maple Flavour Syrup [Glucose Syrup, Sugar, Water, Flavouring, Colour: Plain Caramel Preservative: Potassium Sorbate Acidity Regulator: Citric Acid ], Gravy Granules [Maltodextrin, Potato Starch, Salt, Sugar, Flavourings, Yeast Extract, Vegetables (onion Powder, Tomato Puree Powder), Caramel Syrup, Palm Fat, Thickener (guar Gum), Sunflower Oil, Sage ], Tomato Puree [Tomatoes ], Liquid Smoke (1.1%) [Water, Natural Hickory Smoke Flavour, Vinegar, Molasses, Colour: caramel, Salt ], Vegetable Oil , Garlic Paste [Garlic, Water, Sunflower Oil, Salt, Citric Acid E330, Potassium Sorbate E202, Sodium BenzoateE211,Sodium METABISULPHITE E223 (SULPHITES), Xanthan Gum E415 ], Cayenne Pepper (0.09%), Coriander Seeds, Ground Cinnamon.

RICE DIRTY LNER (40.9%) [RICE BASMATI BOILED [Water , Basmati Rice (45.7%), Salt], Onions, Garlic Paste [Garlic, Water, Sunflower Oil, Salt, Citric Acid E330, Potassium Sorbate E202, Sodium Benzoate E211, Sodium METABISULPHITE E223 (SULPHITES), Xanthan Gum E415 ], Vegetable Oil (3.2%), Ground Cumin (0.69%), Ground Coriander (0.69%), Salt (0.35%), White Pepper (0.1%)], Steamed Red Kidney beans (4.5%)

Ham & Apple Slaw:

Allergens: WHEAT, BARLEY, EGG, MUSTARD

Malted Wheatgrain Bread (WHEAT Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Malted WHEAT Flakes, WHEAT Bran, Yeast, WHEAT Gluten, Barley Malt Flour, Salt, Emulsifier (E472e), Rapeseed Oil, Flour Treatment Agent (E300)), Apple Slaw (31%) (Apple Sauce [Bramley Apple Sauce {Water, Apple, Sugar, Thickener (Modified Maize Starch), Antioxidant (E300), Preservative (E202)}, Apple {Apple, Water, Acidity Regulator (E330), Antioxidant (E300)}], Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], White Cabbage, Carrot, Onion), Wiltshire Ham (20%) (Pork, Salt, Demerara Sugar, Antioxidant (E301), Preservatives (E250, E252)), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Emmental & Mustard Roll:

Allergens: WHEAT, RYE, BARLEY, SOYA, MILK, MUSTARD, EGG

Seeded Rye Sandwich Roll (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, RYE Flour, Salt, Dextrose, Malt Extract (BARLEY Malt, Water), Lactic Acid, Stabiliser (Calcium Sulphate), Roasted WHEAT Malt Flour, Acidity Regulator (Calcium Orthophosphates) Yeast, Golden Linseed, Water, Vegetable Protein, Sunflower Oil, Maltodextrin, Starch, Rapeseed Oil, Enzymes, SOYA flour, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Preservative (E282), Colour (E150c)), Emmental Cheese (26%) (MILK, Salt), MUSTARD & Ketchup Mayonnaise (13%) (Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], MUSTARD [Water, Glucose-Fructose Syrup, MUSTARD Flour (10%), Acidity Regulator (E260), MUSTARD Bran (3%), Salt, Turmeric, Stabiliser (E415), Preservative (E202), Pimento, Flavouring, Sweetener (E954)], Tomato Sauce [Water, Tomato Puree, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Preservative (E202), Onion Powder, Garlic Powder], Chives, Modified Starch, Cracked Black Pepper), Pink Pickled Onion (Red Onion, Lemon Juice, Jalapeno Peppers [Water, Vinegar, Salt, Preservative (E202), Firming Agent (E509)], Sugar, Coriander, Salt, Cracked Black Pepper), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Beckleberry’s Lemon & Elderflower Pot:

Allergens: MILK

Whipping Cream (MILK), Cream cheese (MILK), Sugar, Lemon concentrate (2.5%), Tapioca starch, Water, Natural Elderflower Flavouring (0.1%)

Return to the top

Dine menu allergens

Full LNER Breakfast

Allergens: WHEAT, BARLEY, SULPHITES, EGG, MILK, SOYA

Sausage Pork: (min 71%), Water, Rusk (WHEAT flour, Salt), Dextrose, Herbs, Sunflower Oil, Stabiliser E451(i), Spices, Preservative E221 (SULPHITES), Flavouring, Antioxidant E300

Bacon Pork Loin: (min 87%), water, salt, preservatives (e252, e250)

Heinz Baked Beans: Beans (50%), Tomatoes (37%), Water, Modified Cornflour, Spirit Vinegar, Salt, Natural Flavouring, Spice Extracts, Sweetener - Steviol Glycocides, Herb Extract

Hash Browns: Potatoes (91%), Sunflower Oil, Salt, Onion Powder, Stabilisers, Hydroxypropyl Methylcellulose, Diphosphates, Spices

EGG Free range: EGG (MILK and butter ((Butter (64%) (MILK) Rapeseed oil Water Lactic culture (MILK) Salt)) if scrambled),

Black Pudding: Water, Pork Fat, Rusk (Prepared from: WHEAT, Flour (WHEAT)Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt), BARLEY Flakes, Haemoglobin Powder, Salt, Dried Onion, Onion Powder, Herbs, Flavourings, Spices, Dried Blood, Stabiliser (E451 (i)), Hydrolysed Vegetable Protein (SOYA).

Mushrooms: Mushrooms, vegetable oil

Full Veggie LNER Breakfast

Allergens: MILK, EGG

Heinz Beans: Beans (50%), Tomatoes (37%), Water, Modified Cornflour, Spirit Vinegar, Salt, Natural Flavouring, Spice Extracts, Sweetener - Steviol Glycocides, Herb Extract

THIS Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).

Hash Browns: Potatoes (91%), Sunflower Oil, Salt, Onion Powder, Stabilisers, Hydroxypropyl Methylcellulose, Diphosphates, Spices

EGG Free range: EGG

Scrambled EGG: (MILK and butter ((Butter (64%) (MILK) Rapeseed oil Water Lactic culture (MILK) Salt))

Spinach (100%): [Spinach, Rapeseed Oil (15%) [Rapeseed Oil, Antifoaming Agent (E900)], Salt, White Pepper [98% White Pepper corns (spice), 2% Rice Flour}

Mushrooms: Mushrooms, vegetable oil

Peach Melba Overnight Oats

Allergens: MILK, OATS

Low Fat Natural Yogurt (Skimmed MILK, Skimmed MILK Concentrate, Cream (MILK)), Peach Slices (25%) (Peach, Water, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid)), Gluten Free Oats (14%) (Wholegrain Rolled Oats), Water, Raspberries (8%), Clear Blossom Honey

Pancake Stack

Allergens: WHEAT, MILK, EGG

WHEAT flour (with WHEAT flour, calcium carbonate, iron, niacin, thiamin) ButterMILK Pasteurised free range EGG, Humectant (Glycerol) rapeseed oil, Water, Fermented WHEAT flour, Raising Agents, (disodium Diphosphate, Sodium Hydrogen carbonate, Flavouring

Maple Syrup:

100% Pure Maple

Smoked Back Bacon:

Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Banana:

Banana

Freshly Prepared Bacon Roll

Allergens: WHEAT, SOYA

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

Bacon: Pork Loin (min 87%), water, salt, preservatives (e252, e250)

Gluten Free Rolls

Allergens: SOYA

Maize Starch, Water, Maize Flour, Rice Flour, Vegetable Fibre (Psyllium), Dextrose, Thickener: Hydroxypropyl Methylcellulose, SOYA Protein, Sunflower Oil, Yeast, Salt, Acids: Tartaric Acid, Citric Acid.

Fresh Prepared Plant based Sausage Sandwich

Allergens: WHEAT, SOYA

Chipolatas prepared in factory that handles WHEAT and SULPHITES.

White Roll: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Palm & Rapeseed Oil, Salt, WHEAT Gluten, Fermented WHEAT Flour, SOYA Flour, Dextrose, Emulsifier (E471, E472e), Flour Treatment Agent (E300, E920) Enzymes WHEAT, Dust Suppressant (Potato Starch, Sunflower Oil).

THIS Chipolatas: Water, Rehydrated Textured Pea Protein (34%), Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum, Carrageenan), Pea Protein Isolate (2%), Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (Beetroot Red), Casing (Sodium Alginate).

Oven Roasted Chicken, Boulangère Potatoes, Green Beans & Truffled Bearnaise  

Allergens: FISH (ANCHOVIES), SULPHITES, MILK, EGG, SOYA 

Chicken Fillet 120g: 

Prepared from a fresh A grade chicken. The breast will be removed from the bone and skin removed. All excess fat to be removed from the eye of the fillet. 

Boulangère Potatoes 80g: SUPLHITES, MILK 

[Potatoes (SULPHITES), BOUILLION STOCK VEG (30%) [Water, Vegetable Flavour Bouillon Paste [Sunflower Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extract, Lovage, Carrot Powder, Onion Powder, Garlic Powder, Colour (Plain Caramel), Rosemary Extract, Turmeric, Parsley, Flavouring, Pepper]], Onions (25%), Unsalted Butter (2.5%) [Butter (cream (MILK)) (Minimum 82% MILK Fat Content) ], Rapeseed Oil [Rapeseed Oil, Antifoaming Agent (E900) ], Mashed Potato Mix (2%) [Dehydrated Potato (91%)(Potato, Emulsifier(Mono And Di Glycerides Of Fatty Acids), Antioxidant(Ascorbyl Palmitate, Citric Acid), Stabiliser(Disodium Diphosphate), Preservative(Sodium METABISULPHITE)), Fat Powder(Palm Fat, Lactose (MILK), MILK Proteins, Emulsifier(Mono And Di Glycerides Of Fatty Acids), Tricalcium Phosphates), Skimmed MILK Powder, Salt, Flavouring ], Cooking Salt (1.5%) [Salt, Anti Cake Agent E535], Thyme (0.2%)] 

Raw Green Beans 50g: 

Raw Green Beans 

Truffled Bearnaise 50g: MILK, EGG, SULPHITES, FISH, SOYA 

Hollandaise Sauce 78.8% [Water, Rapeseed Oil, Palm Oil, Butter (MILK), EGG Yolk, Modified Maize Starch, Emulsifiers (Polysorbate 60, Mono And Di Glycerides Of Fatty Acids), White Wine Vinegar (SULPHITES), Sugar, Flavouring, Salt, Concentrated Lemon Juice, Acidity Regulator (Citric Acid), Dried Onion, Colour (Beta Carotene) ], Black Truffle Paste (2.1%) [54% Mushrooms (Agaricus Bisporus), Water, Extra Virgin Olive Oil, 8% Black Summer Truffle (Tuber Aestivum Vitt ), Salt, Anchovies (FISH), Maize Starch, Vegetable Fiber Of Chicory, Emulsifier E322 (i) SOY Lecithin, Black Pepper, Garlic Powder, Natural Flavouring, Acidity Regulator: E330 Citric Acid], Tarragon (0.73%), White Truffle oil (0.31%) [Extra Virgin Olive Oil, White Truffle, White Truffle Aroma], Granulated Lemon Zest , Seasoning White [Salt [Salt ( Sodium Sulphates )],Ground white pepper (10%) Pepper Corns (spice), 2% Rice Flour]] 

Homity Pie, Green Bean Salad & Lemon Vinaigrette

Allergens: MILK, WHEAT, SOYA, MUSTARD

TOB Homity Pie: MILK, WHEAT

Potato (24%), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Diced Onion, Double Cream (12%) (MILK), Mature Cheese (11%) (Anti-caking Agent: Potato Starch) (MILK), Unsalted Butter (MILK), Sliced Leeks (7%), Water, Full Fat Soft Cheese (3%) (Cream, Skimmed MILK, MILK Solids, Modified Starch, Salt, Potassium Sorbate, Lactic Culture), Salt, IQF Chives, White Wine Vinegar 6% Acidity, Garlic, Rapeseed Oil (Anti-foaming Agent (Polydimethylsiloxane)), Ground White Pepper, Ground Nutmeg

Pea Salad 720g:

Allergens: SOYA

Broad Beans, Edamame Beans (SOYA), Sugar snap peas, Garden Peas, Fresh Mint

Lemon Vinaigrette:

Allergens: MUSTARD

Rapeseed Oil, Extra Virgin Olive Oil, White Wine Vinegar, Lemon Juice Concentrate (3%), Dijon MUSTARD (water, mustard seeds, spirit vinegar, salt), Sugar, Lemon Flavouring (0.4%), Salt, Ground Black Pepper.

BBQ Pork & Spiced Rice

Allergens: SULPHITES

PORK BBQ IH (54.5%) [Pork collar (71.6%), Water, Chopped Tomatoes In Tomato Juice [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid) ],Light Brown Cane Sugar, Onions, White Wine Vinegar [White Wine Vinegar, Antioxidant: Sulphur Dioxide (SULPHITES) ], Maple Flavour Syrup [Glucose Syrup, Sugar, Water, Flavouring, Colour: Plain Caramel Preservative: Potassium Sorbate Acidity Regulator: Citric Acid ], Gravy Granules [Maltodextrin, Potato Starch, Salt, Sugar, Flavourings, Yeast Extract, Vegetables (onion Powder, Tomato Puree Powder), Caramel Syrup, Palm Fat, Thickener (guar Gum), Sunflower Oil, Sage ], Tomato Puree [Tomatoes ], Liquid Smoke (1.1%) [Water, Natural Hickory Smoke Flavour, Vinegar, Molasses, Colour: caramel, Salt ], Vegetable Oil , Garlic Paste [Garlic, Water, Sunflower Oil, Salt, Citric Acid E330, Potassium Sorbate E202, Sodium BenzoateE211,Sodium METABISULPHITE E223 (SULPHITES), Xanthan Gum E415 ], Cayenne Pepper (0.09%), Coriander Seeds, Ground Cinnamon.

RICE DIRTY LNER (40.9%) [RICE BASMATI BOILED [Water , Basmati Rice (45.7%), Salt], Onions, Garlic Paste [Garlic, Water, Sunflower Oil, Salt, Citric Acid E330, Potassium Sorbate E202, Sodium Benzoate E211, Sodium METABISULPHITE E223 (SULPHITES), Xanthan Gum E415 ], Vegetable Oil (3.2%), Ground Cumin (0.69%), Ground Coriander (0.69%), Salt (0.35%), White Pepper (0.1%)], Steamed Red Kidney beans (4.5%)

Cheese Plate

Allergens: OATS, MILK, CELERY

Nairns Cracker Pack GF 18g: OATS

Wholegrain oats, Sustainable Palm Fruit Oil, maize Starch, ammonium Bicarbonates salt. Sodium Bicarbonate

Cheese Pack: Northern Blue 30g Red Fox 30g:

Allergens: MILK

Northern Blue: Pasteurised Cow's MILK, Salt, Mould Culture, Vegetarian Rennet, Starter Culture.

Red Fox: Pasteurised Cow’s MILK, PDV Salt, Starter Culture, Colour: Annato Norbixin (E160b (ii)), Microbial Rennet

Celery: CELERY

Celery (100%)

Quince Paste:

Quince, Sugar, Lemon

Chickpea Salad & Tamarind Dressing:

Allergens: MUSTARD, SULPHITES

Rice & Lentils (49%) (Cooked Brown Rice [Water, Brown Rice], Blanched Green Lentils, Cucumber, Tomato, Red Onion, Olive Oil, Lemon Juice, Coriander, Cracked Black Pepper, Salt), Curried Chickpeas (33%) (Chickpeas [Chickpeas, Water, Salt], Coronation Sauce [Water, Mango Puree, Sugar, Apricot Puree, Apple Puree, Spices (MUSTARD), Rapeseed Oil, Thickener (Modified Starch), Tomato, Garlic, Onion, Salt, Acidity Regulators (E330, E331), Stabilisers (E415, E440), Preservatives (E202, E223 (SULPHITES)), Colour (E161b)], Black Onion Seeds), Leaf, Tamarind Dressing (Tamarind Chutney [Jaggery, Tamarind Pulp (38%), Salt, Cumin Powder, Chilli Powder, Dried Ginger, Acidity Regulator (Acetic Acid), Black Pepper, Cardamom, Cinnamon, Clove], Water)

Warburtons Crumpets:

Allergens: WHEAT

Wheat Flour (WHEAT) [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, E501; Salt, Sugar, Preservative: Calcium Propionate.

Flora

Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A

Lurpak Butter:

Allergens: MILK

Butter (MILK), Rapeseed oil, Water, lactic acid culture, salt

Emmental & Mustard Roll:

Allergens: WHEAT, RYE, BARLEY, SOYA, MILK, MUSTARD, EGG

Seeded Rye Sandwich Roll (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, RYE Flour, Salt, Dextrose, Malt Extract (BARLEY Malt, Water), Lactic Acid, Stabiliser (Calcium Sulphate), Roasted WHEAT Malt Flour, Acidity Regulator (Calcium Orthophosphates) Yeast, Golden Linseed, Water, Vegetable Protein, Sunflower Oil, Maltodextrin, Starch, Rapeseed Oil, Enzymes, SOYA flour, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Preservative (E282), Colour (E150c)), Emmental Cheese (26%) (MILK, Salt), MUSTARD & Ketchup Mayonnaise (13%) (Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], MUSTARD [Water, Glucose-Fructose Syrup, MUSTARD Flour (10%), Acidity Regulator (E260), MUSTARD Bran (3%), Salt, Turmeric, Stabiliser (E415), Preservative (E202), Pimento, Flavouring, Sweetener (E954)], Tomato Sauce [Water, Tomato Puree, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Preservative (E202), Onion Powder, Garlic Powder], Chives, Modified Starch, Cracked Black Pepper), Pink Pickled Onion (Red Onion, Lemon Juice, Jalapeno Peppers [Water, Vinegar, Salt, Preservative (E202), Firming Agent (E509)], Sugar, Coriander, Salt, Cracked Black Pepper), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Ham & Apple Slaw:

Allergens: WHEAT, BARLEY, EGG, MUSTARD

Malted Wheatgrain Bread (WHEAT Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Malted WHEAT Flakes, WHEAT Bran, Yeast, WHEAT Gluten, Barley Malt Flour, Salt, Emulsifier (E472e), Rapeseed Oil, Flour Treatment Agent (E300)), Apple Slaw (31%) (Apple Sauce [Bramley Apple Sauce {Water, Apple, Sugar, Thickener (Modified Maize Starch), Antioxidant (E300), Preservative (E202)}, Apple {Apple, Water, Acidity Regulator (E330), Antioxidant (E300)}], Mayonnaise [Rapeseed Oil, Water, Pasteurised EGG Yolk, Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Stabilisers (E412, E415), MUSTARD Flour], White Cabbage, Carrot, Onion), Wiltshire Ham (20%) (Pork, Salt, Demerara Sugar, Antioxidant (E301), Preservatives (E250, E252)), Spread (Water, Rapeseed Oil, Modified Starch, Cornflour, Salt, Sugar, Acidity Regulator (E270), Flavouring, Preservative (E202), Stabiliser (E415), Colours (E160a, E160c))

Beckleberry’s Lemon & Elderflower Pot:

Allergens: MILK

Whipping Cream (MILK), Cream cheese (MILK), Sugar, Lemon concentrate (2.5%), Tapioca starch, Water, Natural Elderflower Flavouring (0.1%)

Return to the top

Condiments and accompaniments allergens

Nutella (V GF)

Allergens: HAZELNUTS, MILK, SOYA

Sugar, palm oil, HAZELNUTS (13%), fat reduced cocoa (7.4%), skimmed MILK powder (8.7%), whey powder (MILK), emulsifier: lecithin (SOYA), vanillin.

 

Lurpak Butter (V GF)

Allergens: MILK

Butter (64%) (MILK), rapeseed oil, water, lactic culture (MILK), salt

 

Flora (V VG GF)

Allergens: N/A

Plant oils (sunflower, rapeseed, palm, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A

 

Tomato Ketchup sauce (V VG GF)

Allergens: CELERY

Tomatoes (126g per 100g ketchup), spirit vinegar, sugar, salt, spice & herb extracts (contains CELERY), spice, garlic powder.

 

HP brown sauce (V VG)

Allergens: BARLEY

Malt vinegar (from BARLEY), tomatoes, molasses, spirit vinegar, glucose – fructose syrup, dates, sugar, salt, modified maize starch, rye flour, tamarind extract, spices, onion extract.

 

Malt Vinegar (V VG)

Allergens: BARLEY

Malt Vinegar from BARLEY, Salt, BARLEY, Malt Extract.

 

Fairfields Sea Salted Crisps 25g

Allergens: N/A

Potatoes, Vegetable Oil (Sunflower, Rapeseed – in varying proportions), Sea Salt, Rosemary Oil (non-declarable processing aid)

Return to the top

Baked treats allergens

Baked treats - Shortbread

All products may contain nuts and sesame.

Buttery and Crumbly (V)

Allergens: WHEAT, MILK

WHEAT Flour (calcium carbonate, iron, niacin, thiamin) Butter (33%) (MILK, salt), Sugar, Cornflour

 

Chocolate Chip (V)

Allergens: WHEAT, MILK, SOYA

WHEAT Flour (calcium carbonate, iron, niacin, thiamin) Butter (MILK, salt), Sugar, Dark Chocolate Chips (7%) (cocoa mass, sugar, emulsifier (SOYA, lecithin), natural vanilla extract), Cornflour

 

Raspberry and White Chocolate (V)

Allergens: WHEAT, MILK, SOYA

WHEAT Flour (calcium carbonate, iron, niacin, thiamin) Butter (MILK, salt), Sugar, White Chocolate Chunks (6%) (cocoa butter, sugar, whole MILK powder, whey powder, (MILK) lactose (MILK) emulsifier (SOYA lecithin), vanilla extract), Raspberry Pieces (6%) Fruit (concentrated apple puree, raspberry puree) fructose, glucose syrup, sugar humerectant (glycerol), WHEAT fibre, palm fat, concentrates, (black carrot, blueberry, blackcurrant) with colouring properties, gelling agent, pectin (citric acid, malic acid flavour, Cornflour. Natural Raspberry Flavour

 

Vanilla and Walnut (V)

Allergens: WHEAT, MILK, WALNUTS

WHEAT Flour (calcium carbonate, iron, niacin, thiamin) Butter (MILK, salt), Sugar, WALNUTS (6%) Cornflour, Natural Vanilla Extract (1%)

 

Beckleberry’s Brownie

Allergens: MILK, EGG, SOYA

Unsalted butter (MILK), pasteurised whole EGG, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring (13%)),brown sugar (sugar, cane molasses), sugar, gluten free plain white flour (potato starch, rice flour, stabiliser E415), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier SOYA lecithin, natural vanilla flavouring (10%)), milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring (5%)), cocoa powder, E 501i, Preservative E202.

Return to the top

Drinks allergens

Soft drinks

Hot chocolate (V GF)

Cadburys Instant Hot chocolate powder

Allergen: MILK 

Ingredients: Sugar, fat reduced cocoa powder (15%) whey powder (MILK) glucose syrupskimmed MILK powder, palm oil, MILK chocolate (3.5%) MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea) Emulsifier(E442) flavourings), anticaking agent, (E551) salt, MILK protein, acidity regulator(E501), thickener(E407) flavourings, (contains MILK) emulsifier, (E471) stabiliser, (E339)


Pasteurised Cow’s Milk (V GF)

Allergens: MILK

MILK, Salt, Microbial Rennet, Starter Culture

 

Wine

Rosé Wine   Obra Maestra Garnacha Rosado (V VG GF)

Allergens: SULPHUR DIOXIDE/SULPHITES

​​Garnacha, SULPHITES

 

White Wine   Obra Maestra Airen Macabeo (V VG GF)

Allergens: SULPHUR DIOXIDE/SULPHITES

Airen, Macabeo, SULPHITES

 

Red Wine – Obra Maestra Tempranillo/ Cabernet Sauvignon (V VG GF)

Allergens: SULPHUR DIOXIDE/SULPHITES

Tempranillo, Cabernet Sauvignon, SULPHITES

 

Brooklyn Pilsner

Allergens: BARLEY

Water, malted BARLEY, hops

 

Hop on Board 330ml

Allergens: WHEAT, BARLEY

Water, BARLEY, WHEAT, Hops

Return to the top